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Bakery Chef De Partie at Ottolenghi HQ & Test Kitchen
London, United Kingdom
Job Descrption
The role is based around day shift- a mix of early mornings and weekends.
Main Responsibilities:
• Assist in preparing doughs, batters, and icings
• Operate bakery equipment (mixers, ovens, laminators)
• Maintain product quality and consistency
• Help manage inventory and keep a clean, organized workspace
What We’re Looking For:
• Suitable for an experienced Chef de Partie, baking experience is not essential
• Strong attention to detail and recipe accuracy
• Ability to perform in a busy kitchen environment
If you would like to work as a chef but not in a restaurant, join Ottolenghi’s central production kitchen and bring exceptional baked goods to life!
Complete form below to directly Send your CV / Linkedin Profile to Bakery Chef De Partie at Ottolenghi HQ & Test Kitchen.
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