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Pizzaiolo / Pizza Chef at Forno Di Napoli
London, United Kingdom
Job Descrption
• Responsibilities*
- Prepare and cook a variety of pizzas according to recipes and customer preferences
- Ensure food safety standards are maintained throughout the food preparation process
- Assist with other kitchen duties as needed, such as ingredient preparation and cleaning
- Collaborate with the kitchen team to ensure efficient operations
- Maintain a clean and organised kitchen workspace
• Qualifications*
- Proven experience as a pizziaolo in a restaurant or similar setting
- Knowledge of food preparation techniques and culinary terminology
- Ability to work well in a team environment
- Familiarity with kitchen equipment and utensils
- Understanding of basic food safety practices
- Previous experience in pizza making is required.
If you are a dedicated individual with a love for... cooking and creating delicious pizzas, we invite you to apply for this exciting opportunity as a Pizziaolo.
Job Type: Full-time
Pay: £12.00-£15.00 per hour
Expected hours: 35 – 45 per week
Benefits:
• Discounted or free food
• On-site parking
Schedule:
• 12 hour shift
• 8 hour shift
• Day shift
Experience:
• Pizza Chef / Pizzaiolo: 2 years (required)
Work Location: In person
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