Apply directly to jobs in best companies
Search Companies / Jobs

Junior Sous Chef - Asian Kitchen - Marriott Al Forsan at Marriott International
, United Arab Emirates


Job Descrption

POSITION SUMMARY

 

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager if a product does not meet specifications.

 

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

 

 

 

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.


Complete form below to directly Send your CV / Linkedin Profile to Junior Sous Chef - Asian Kitchen - Marriott Al Forsan at Marriott International.
@
You will receive all responses from employer on this email
Example: Application for the post of 'Accountant'
Example: Introduce your self and give purpose of your application
*All fields are mandatory.
MARRIOTT INTERNATIONAL
2581 jobs found
Meat Sommelier (The Abu Dhabi EDITION) at Marriott International
Dubai, United Arab Emirates
Junior Sous Chef - Asian Kitchen - Marriott Al Forsan at Marriott International
Dubai, United Arab Emirates
Chef de Cuisine - Peruvian Cuisine - Marriott Resort Palm Jumeirah at Marriott International
Dubai, United Arab Emirates
Kitchen Technician at Marriott International
Dubai, United Arab Emirates
Commis II at Marriott International
Dubai, United Arab Emirates
RC RAK, Multi-Property Training Manager at Marriott International
Dubai, United Arab Emirates
Captain - Positano at Marriott International
Dubai, United Arab Emirates
Assistant Director of Events Planning at Marriott International
Dubai, United Arab Emirates
Engineering Coordinator at Marriott International
Dubai, United Arab Emirates
RC RAK, Al Hamra Experience Concierge Agent at Marriott International
Dubai, United Arab Emirates
10 Other Companies Worldwide
ZF Friedrichshafen AG  
Motor Vehicle Manufacturing
Gulfstream Aerospace  
Aviation & Aerospace
Deutsche Bank  
Financial Services
PRADA Group  
Retail Luxury Goods and Jewelry
Sperasoft  
Computer Games
Coral  
Software Development
Udacity, Inc.  
E-learning
2070 Health  
Venture Capital and Private Equity Principals
Wyndham Hotels & Resorts  
Hospitality
500 Global  
Venture Capital and Private Equity Principals
1