Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Location: Wyalusing, PA
Job Type: Full time
Shift: 1st – 2nd
Compensation: $19.99-$30.25/hr
Benefits Information
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Medical, Dental, Vision, and Prescription Drug Insurance
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Health and Wellness Incentives
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Marathon Health Clinic (Employer sponsored health center)
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Paid Vacation and Holidays
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401(k) with Cargill matching contributions
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Flexible Spending Accounts (FSAs)
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ShortTerm Disability and Life Insurance
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Employee Assistance Program (EAP)
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Employee Discount
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$0.75 differential for 2nd shift positions
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$1.00 shift differential for 3rd shift positions
Principal Accountabilities
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Trimming to remove fat, hide, defects or contamination from muscle and tissues
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Supporting roles in the processing of beef
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General use of a knife or other tools
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Weighing, labeling, bagging, packing and boxing finished product
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Ensuring food safety and quality
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Cleanliness and housekeeping
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Maintaining a safe working environment
Required Qualifications
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Must be eligible to work in the United States without Visa sponsorship
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Must be 18 years or older
Preferred Qualifications
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Experience in a meat processing environment
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Experience in an industrial repetitive or fast-paced environment
Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement.
Equal Opportunity Employer, including Disability/Vet
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