Writing the client’s design preferences and specifications in an accurate manner,. Taking accurate measurements and make necessary calculations,.
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.
Manages all stock transfers (reception, departure, BTQ-BTQ, BTQ-Corp, BTQ-Corp-Specialist). Controls the quality of all stock transfers (reception and departure…
Process orders, pre-orders and reservations of products when needed. Resolve all daily order issues, returns, stock discrepancies.
Recommend and finalize the annual PR calendar for the IKEA Brand in order to reflect and promote IKEA’s long-term priorities, leadership businesses, as well as…
Responsible for making sure that all guest rooms are kept clean and tidy according to the standards required by the Hotel.
You will supervise small groups of children or whole class in emergency situations or when instructed. Responsibilities will include but are not limited to…
Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other…
Primary and Secondary school to provide support in delivering effective learning. Strategies tailored to support the needs of individual and groups of pupils to…
To monitor the order status and inventory levels on regular basis and to take proactive action for any supplier / category / range / product based on actual…
Continuously communicate with Move One offices in order to relay and provide necessary information / documentation for every shipment.
Greet customers, offer assistance and serve them in order to ensure their needs are answered in a timely manner and in compliance with quality and customer…